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Yoghurt & Mint Dressing

Product Benefits

Vegetarian
Gluten Free

Usages

Dressing
Dip
Sauce
Condiment

NUTRITIONAL VALUES

Energy 2243kJ /545kcal (g/100g), 2153kJ /523kcal (g/100ml)
Fat 57.5g (g/100g), 55.2g (g/100ml)
Of which saturates 4.6g (g/100g), 4.4g (g/100ml)
Carbohydrate 4.3g (g/100g), 4.1g (g/100ml)
Of which sugars 4.0g (g/100g), 3.8g (g/100ml)
Salt 2.1g (g/100g), 2.0g (g/100ml)

Ingredients

Rapeseed Oil, Water, Spirit Vinegar, Pasteurised Egg Yolk, Sugar, Salt, Yoghurt Powder (Milk), Stabiliser (Xanthan Gum), Dried Mint, Preservative (Potassium Sorbate), Black Pepper, Natural Flavouring.

For allergens, see ingredient in bold.

AAK Foodservice (A Trading Division of AAK International)

UK establishment number at Companies House BR020440. VAT Number GB 475 4800 31

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