Fruit Compotes

Perfect for spreading on sponge, filling into a tart, adding to pies, meringues or smoothies, and dolloping onto pancakes, Lion’s new compotes range makes life easy for dessert chefs.

Black Cherry

Sumptuously particulated with whole black cherries with a deep and dark body.

Perfect alongside a rich chocolate torte or added to a pancake mix.

Blackberry

Hand cooked in a brat pan and cooked as short a time as possible to maintain the shape of the fruit and preserve the just picked from the hedgerow flavour. Fabulous with a vanilla cheesecake or in a light sponge with cream.

Mango, Passionfruit & Lime

Rich, delicate and zingy with mango pieces. The passionfruit and lime compliment the mango flavour to create a tropical and luxuriously decadent taste. Great with Panna cotta or a tropical sundae

Red Berry

Rich colour and gloss with a full fruity body. Superb of hot waffles and cream or in a layered granola and yoghurt pot.

Peach & Maple

Soft and delicate mellow peach chunks with unmistakable notes of luxurious Maple syrup. Load up some pancakes with a ball of vanilla ice cream.