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Medium Buffalo Sauce

Product Benefits

Vegetarian
Gluten Free

Usages

Dip
Marinade
Sauce
Ingredient
Glaze
Condiment

NUTRITIONAL VALUES

Energy 694kJ /166kcal (g/100g), 763kJ /182kcal (g/100ml)
Fat 8.0g (g/100g),8.7g (g/100ml)
Of which saturates 1.4g (g/100g), 1.6g (g/100ml)
Carbohydrate 20.9g (g/100g), 23.0g (g/100ml)
Of which sugars 15.6g (g/100g), 17.1g (g/100ml)
Fibre 0.8g (g/100g), 0.9g (g/100ml)
Salt 2.38g (g/100g),2.62g (g/100ml)

Ingredients

Water, Distilled Malt Vinegar (Barley), Glucose-Fructose Syrup, Butter Premix [Rapeseed Oil, Salted Butter (Milk)], Red Cayenne Mash (Contains Red Cayenne Peppers, Salt, Acidity Regulator (Acetic Acid)), Sugar, Modified Maize Starch, Paprika, Salt, Rapeseed Oil, Acidity Regulator (Acetic Acid), Smoked Paprika, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Dried Garlic, Dried Onion, Natural Flavouring.

For allergens, see ingredient in bold.

AAK Foodservice (A Trading Division of AAK International)

UK establishment number at Companies House BR020440. VAT Number GB 475 4800 31

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