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Asian Ginger, Garlic & Chilli Sticky Sauce

Product Benefits

Vegetarian
Vegan

Usages

Dressing
Dip
Marinade
Sauce
Ingredient
Glaze
Condiment

NUTRITIONAL VALUES

Energy 1391kJ /327kcal (per 100ml), 209kJ /49kcal (per 15ml)
Fat 0.4g (per 100ml), 0.1g (per 15ml)
Of which saturates Trace
Carbohydrate 78.5g (per 100ml), 11.8g (per 15ml)
Of which sugars 67.7g (per 100ml), 10.1g (per 15ml)
Salt 1.65g (per 100ml), 0.25g (per 15ml)

Ingredients

Glucose-Fructose Syrup, Sugar, Water, Spirit Vinegar, Rice Vinegar, Modified Maize Starch, Ginger Puree, Garlic Puree (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Salt, Dried Onion, Dark Soy Sauce (Soy Sauce (Water, Soya Beans, Wheat, Salt, Ethanol), Water, Salt, Sugar), Dried Red Pepper, Dried Coriander, Crushed Chilli, Dried Garlic, Red Bird Eye Chillies, Preservative (Potassium Sorbate), Cracked Black Pepper, Natural Flavouring.

AAK Foodservice (A Trading Division of AAK International)

UK establishment number at Companies House BR020440. VAT Number GB 475 4800 31

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