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Japanese Teriyaki BBQ Sauce

Product Benefits

Vegetarian
Vegan

Usages

Dip
Marinade
Sauce
Glaze
Condiment

NUTRITIONAL VALUES

Energy 936kJ /220kcal (per 100ml), 140kJ /33kcal (per 15ml)
Fat 0.3g (per 100ml), Trace (per 15ml)
Of which saturates Trace
Carbohydrate 50.7g (per 100ml), 7.6g (per 15ml)
Of which sugars 43.9g (per 100ml), 6.6g (per 15ml)
Salt 1.44g (per 100ml), 0.06g (per 15ml)

Ingredients

Sugar, Glucose-Fructose Syrup, Water, Tomato Paste,  Spirit Vinegar,  Ginger Puree,  Modified Maize Starch,  Light  Soy Sauce (Soy Sauce (Water, Soya Beans, Wheat, Salt, Ethanol)), Water, Sugar, Salt), Bramley Apple Puree (contains Preservative (Sodium Metabisulphite)), Dark Soy Sauce (Soy Sauce (Water, Soya Beans, Wheat, Salt, Ethanol), Water, Salt, Sugar), Apple Juice Concentrate, Grated Horseradish (Horseradish, Vinegar), Worcester Sauce (Water, Malt Vinegar (from Barley), Sugar, Molasses, Salt, Soy Sauce (Water, Soya Beans, Wheat and Salt), Tamarind Concentrate, Onion Powder, Lemon Juice Concentrate, Ground White Pepper, Chilli Pepper, Garlic Powder, Ground Ginger, Ground Cloves, Acidity Regulator (Acetic Acid), Malt Extract (from Barley)), Dried Coriander,  Salt, Caramelised Sugar Syrup, Acidity Regulator (Acetic Acid), Dried Onion, Flavouring and Smoke Flavourings, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Natural Flavouring, Black Pepper, Paprika, Dried Garlic, Dried Ginger, Cinnamon, Nutmeg, Cayenne Pepper, Cloves, Pimento.

AAK Foodservice (A Trading Division of AAK International)

UK establishment number at Companies House BR020440. VAT Number GB 475 4800 31

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