Mediterranean Grilled Fish
3 whole garlic cloves (minced)
4 tablespoon fresh basil (chopped)
1 tablespoon fresh parsley (chopped)
2 tablespoon lemon juice
4 whole fish fillets
4 whole green olives (chopped) (optional)
1 half lemon (thinly sliced for garnish)
1 pinch fresh ground black pepper (to taste)
Lay down a piece of aluminum foil on the grill to cook on or use a grill pan designed for grilling fish on a BBQ.
Heat grill to medium heat.
In a small bowl, combine the garlic, basil, parsley and Prep Premium Lemon infused oil.
Spray the foil or grill pan with cooking spray.
Place each fillet on the grill and spray the fillets with Prep Premium trigger spray oil.
Top each piece of fish with equal amounts of the garlic mixture. Sprinkle with black pepper
Grill over medium heat turning once until the fish is cooked through, about 10 minutes.
Garnish with green olives and lemon slices.