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Recipes

Chargrilled Garlic and Herb Corn on the Cob

Ingredients

4  Frozen Corn cobettes

1 tbsp.  Vegetable Oil

4 tbsp  Whirl Garlic and Herb

Method


1.Cook the corn cobettes by either steaming or microwaving
2.When the corn cobettes are cooked, remove from the steamer or microwave and drain off any excess liquid
3.Heat a large frying pan and add the vegetable oil
4.Place the cooked corn cobettes in the frying pan and move around briskly to char the cobettes all over
5.Add the Whirl Garlic and Herb to the frying pan and baste each cobette with the Whirl Garlic and Herb
6.Serve immediately
 

AAK Foodservice (A Trading Division of AAK International)

UK establishment number at Companies House BR020440. VAT Number GB 475 4800 31

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