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Recipes

Garlic Prawns

Ingredients

  • King Prawns 200g
  • Garlic – crushed 1 clove
  • Whirl Butter Substitute 20ml
  • Salt & Pepper to taste

Method

  1. In a wok or a large pan heat the oil and butter. Add the prawns and garlic and stir well.
  2. Stir-fry until the prawns are pink and cooked through (about 4–5 minutes).
  3. Season with salt and freshly ground black pepper and scatter the chopped parsley over. Serve at once.

AAK Foodservice (A Trading Division of AAK (UK) Limited)

Registered in England with Company Number 1585686 and VAT Number GB 475 4800 31

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